Electronic Journal of Integrative Biosciences |
Journal of Integrative Biosciences 7(1):1-6. 12 Mar 2009.
© 2009 by Arkansas State University
Samson D. Angima Nitrogen (N)
influences the productivity and quality of hay depending on forage
species. With increasing N costs, there is need to optimize
production per unit of N applied. This study investigated how rates
of N under 168 kg ha-1 (150 lb acre-1)
affected yield and forage quality as measured by crude protein (CP)
and relative feed value (RFV) on six warm-season grass forages under
a single-cut hay system. Forages tested were bermudagrass (Cynodon
dactylon) Var Ozark, switchgrass (Panicum virgatum),
eastern gamagrass (Tripsacum dactyloides), indiangrass (Sorghastrum
nutans), little bluestem (Schizachyrium scoparium), and
big bluestem (Andropogon gerardii). Forage dry matter yields
averaged 3.83 and 6.76 Mg ha-1 for 0 Kg N ha-1
plots and 168 Kg N ha-1 plots, respectively. Significant
yield differences were observed with increasing rates of N for all
forage species studied. Switchgrass produced more forage than the
other species at all N rates. Crude protein and relative feed value
were generally unaffected by N rate. Although economic analysis
revealed production potential related to N fertilizer application
had not been reached, economic returns ranging from $12-$492 ha-1
(about $5-$203 acre-1) were realized depending on forage
species and N application rate. Lowering N application rates may be
a suitable strategy for forage producers to manage risks associated
with escalating energy costs.
*
Corresponding author (sam.angima@oregonstate.edu)
Forages,
especially warm-season grasses, play a significant role in
animal nutrition because they are productive during the hot
summers, therefore filling in the slump left by cool-season
perennial grasses (Fike et al., 2005; Scarbrough et al.,
2004). Most of the warm-season grasses are photoperiod
sensitive and determinate in growth, especially switchgrass
(Panicum virgatum) and big bluestem (Andropogon
gerardii) Mitchell et al. (2001), making it important to
maximize their productive potential to increase fodder and
hay for livestock during this small growth window. In
well-managed systems, pasture and hay can supply annual
nutrition requirements with minimal supplementation from
other feeds. Hay, though expensive to produce, supplies
growers with much needed feed in winter months when pastures
are dormant (Kallenbach et al., 2003). Nitrogen
fertilization of grasses has been shown to increase yield
and also decreases dead material and reduces concentration
of neutral detergent fiber while increasing crude protein
(Hall, et al., 2003). Also, N fertilization favors grass
development by increasing its competitive utilization of
light, nutrients, and water. However, N applied in excess of
plant requirements may contribute to leaching below the
effective root zone (Hall et al., 2003).
Warm-season grass species often used for forage production
in Missouri, Kansas, Illinois, and Indiana include
bermudagrass (Cynodon dactylon), switchgrass, eastern
gamagrass (Tripsacum dactyloides), indiangrass (Sorghastrum
nutans), little bluestem (Schizachyrium scoparium),
big bluestem, sorghum-sudan (Sorghum bicolor), pearl
millet (Pennisetum americanum), and lately Red River
crabgrass (Digitaria species) (McLaughlin et al.,
2004; Silveira et al., 2007; Fike et al., 2005). Amounts of
N required by forages for optimum production depends on
their usage (grazing vs haying), but also in the cultivar,
soil type, and environmental factors (Silveira et al.,
2007). For bermudagrass, maximum economic yields have been
attained by applying 268 kg N ha-1 (Eichhorn,
1989). Coastal bermudagrass, eastern gamagrass, indiangrass,
and switchgrass have been shown to produce average yields of
8.3, 4.5, 7.8, 6 Mg ha-1, respectively, when
using N at 371 kg ha-1 from swine effluent spray
(McLaughlin, et al., 2004). Such high N application rates,
however, may be limited in the future due to increased N
costs. Consequently, there is a need to investigate how
lower rates of N affect yield and forage quality.
Accordingly, our objective was to determine dry matter
yield, crude protein (CP), and relative feed value (RFV) for
six warm-season grasses under a single-cut hay system using
N application rates of 168 kg ha-1 or less.
Warm-season grasses investigated were: bermudagrass,
switchgrass, eastern gamagrass, indiangrass, little
bluestem, and big bluestem.
MATERIALS AND METHODS
The study site was located near
LaDue, Missouri. Soils in this region are predominantly
Hartwell silt loams and Hartwell silty clay loams on 0-5 %
slopes (Fine, mixed, active, thermic, Typic Argialbolls).
These soils are somewhat poorly drained to moderately
well-drained and are formed in very thin loess and shale
bedrock. They are best suited for grass and some legume
production for hay or pasture. At the time of establishment,
soil pH was 6.9 and all macro- and micronutrients fell
within a range adequate for forage production.
The selected warm-season
grasses were established in April of 2002 (year 0), in 3 m
by 4.6 m (10ft x 15 ft) plots following University of
Missouri guidelines on seeding rates for establishing
forages (Roberts and Gerrish, 2001). The experimental design
was a randomized complete block with six warm-season grass
forages each split by four N levels of 0, 56, 112, and 168
kg N ha-1 (0, 50, 100, 150 lb N acre-1)
applied annually. Nitrogen source was ammonium nitrate
applied between April 15 and May 15 of each study year.
Forage yield, CP, and RFV data were collected for three
years (2003-2005) between May and June when forages were at
or near boot stage.
At harvest, a one meter
(39-inch) swath was removed from the center of each plot
with a flail type mower, weighed, and recorded. Wet forage
yields were adjusted to dry weight by drying a subsample to
constant weight at 57oC (135oF). The
dry samples were ground and analyzed for CP, neutral
detergent fiber (NDF), and acid detergent fiber (ADF) using
near-infrared reflectance spectroscopy. Both NDF and ADF
were used to compute RFV for the samples as follows (Holland
and Kezar, 1990):
RFV = (%DDM X % DMI) / 1.29
where
%DDM = 88.9 – (%ADF) (0.779)
and
%DMI = 120 / %NDF.
All data were subject to
analysis of variance using SAS (SAS, 1997). A Duncan
multiple range test procedure was used for mean separations
at P<0.05.
Economics of fertilizer N application were done following
the marginal cost (MC) equals marginal revenue (MR) approach
for profit optimization (Doll and Orazem, 1984). For this
study, the following assumptions were applied. Nitrogen
fertilizer costs for the three year period were averaged in
order to determine the cost per pound of fertilizer. The
forage was assigned a value based on warm-season grass hay
values as reported by United States Department of
Agriculture (USDA) in October of each of the growing seasons
(USDA, 2009). Using the partial budget approach, all other
costs were held constant and only the value of forage
relating to N fertilizer were calculated (Table 5).
RESULTS AND DISCUSSION
Growing Conditions
Variable climatic conditions played a major role in
establishment and annual forage yields for all the
warm-season grasses. Air temperatures were above normal and
precipitation was below normal during the establishment
period. During this time, precipitation during the summer
months (June - September) came in one or two rainfall events
leaving many days dry and hot (Table 1). Bermudagrass had to
be irrigated twice after sprigging to survive. Eastern
gamagrass had lower germination rates than the rest and
germinated later than other warm-season grasses. However,
warm-season grasses persist better in dry weather and heat
than cool-season grasses (Mitchell et al., 2001). The stands
persisted through the dry season in year 0 and were not
reseeded.
Table 1. Monthly total precipitation and average air temperature at
Windsor, Missouri (16 km from the study site), during the
2002-2005 (year 0, 1, 2, and 3). Historic averages represent 30
years of data.
Monthly Total Precipitation
Average Air Temperature
Year 0
Year 1
Year 2
Year 3
Historic Average
Year 0
Year 1
Year 2
Year 3
Historic Average
Month
---------------mm----------------
-------------------oC-----------------
Jan
64
15
43
140
41
1
-3
-2
-1
-2
Feb
20
13
25
74
51
3
-1
0
4
1
Mar
30
79
140
23
79
4
6
8
6
7
Apr
99
97
66
56
94
14
13
13
13
13
May
168
130
211
61
132
16
18
19
18
18
Jun
86
71
137
185
114
24
22
21
24
23
Jul
56
33
191
33
99
27
27
24
26
26
Aug
76
99
132
196
94
26
27
22
26
25
Sep
66
170
94
28
109
23
19
21
22
20
Oct
69
94
109
66
91
12
13
15
15
14
Nov
13
79
94
43
86
5
7
9
8
7
Dec
28
74
30
10
53
2
2
1
-3
1
Annual
775
952
1272
914
1044
Forage yields
Bermudagrass: Missouri studies have shown the
yield of bermudagrass to increase linearly for N rates from 0 to 336
kg ha-1 (Hansen et al., 2000). In Florida, a maximum of
112 kg N ha-1 should be applied for each cutting (Mylavarapu,
2003). In our study using 168 kg N ha-1 yielded the
highest rate that was significantly different from any lower rates
(Table 2). These results indicate bermudagrass require higher rates
of fertilization than most other warm-season forages. Big Bluestem:
Big bluestem responded to each increase in N above 112 kg ha-1,
producing significantly higher yields at 168 kg N ha-1 of
6.7 Mg ha-1 compared to 5.2 Mg ha-1 when using
112 kg N ha-1. Big bluestem was one of the species to
show N rate x year interactions (Table 2). Big bluestem was most
responsive to N in the third year, least in the second year, and
intermediate in the first year. The general N recommendations for
Missouri are 45-67 kg ha-1 (Henning, 1993). In Oklahoma,
research has shown yields of 2-3.4 Mg ha-1 at N rates of
69 kg ha-1 (Springer and Gillen, 2007). For the study
area, these results suggest using at least 112 kg ha-1 on
big bluestem to achieve better yields.
Little Bluestem: The critical N
rate for little bluestem was 112 kg N ha-1 yielding 5.8
Mg ha-1 (Table 2). Increase of N to 168 kg ha-1
did not increase yields significantly. Little bluestem is
persistent and competes with weeds very well once established.
Little bluestem is not utilized much in many areas but this study
shows it can persist and give good yields comparable to big bluestem
and indiangrass. These results suggest using 112 kg N ha-1
for little bluestem would be adequate for growers with similar soils
and climatic conditions.
Eastern Gamagrass: Eastern
gamagrass is hard to establish even with seed scarification,
therefore allowing weed competition. At 56 kg N ha-1
there was a slight increase in yield and when this rate was
increased to 112 and 168 kg ha-1, the yield response was
significant (Table 2). Nitrogen fertilization trials conducted at
two sites in northern Missouri show gamagrass responding linearly to
N additions up to 336 kg ha-1, to produce more than 11 Mg
ha-1 (Roberts and Kallenbach, 1999). In order to get a
good stand and reduce weed pressure, it is recommended that farmers
re-seed each fall for the first two years of establishment (Aberle
et al., 2003). For the study area, these results suggest using at
least 112 kg N ha-1 on eastern gamagrass. Higher rates
may encourage proliferation of weeds.
Indiangrass: Indiangrass was
quick to establish and produced good yields in the first year.
Indiangrass responded to each increase in N above 112 kg ha-1,
producing significantly higher yields at 168 kg N ha-1 of
7.2 Mg ha-1 compared to 5.7 Mg ha-1 when using
112 kg N ha-1 (Table 2). The general recommendation is to
apply 45-67 kg N ha-1, (Henning, 1993); however, results
from this study suggest using at least 112 kg N ha-1,
although indiangrass can still respond to higher rates of N.
Switchgrass:
Over the three year study, yield of switchgrass increased with N
application up to 168 kg N ha-1. Switchgrass was the
highest yielding species of all forages producing 8.3 Mg ha-1
at 168 kg N ha-1, and also showed an N rate x year
interactions (Table 2). Switchgrass was most responsive to N in the
first year, least in the third year, and intermediate in the second
year. Findings from this study agree with University of Missouri
recommendations of using at least 45-67 kg N ha-1 for
growing switchgrass (Henning, 1993). In order to harvest good
quality hay, switchgrass needs to be harvested promptly at boot
stage as it becomes stemmy rapidly if allowed to continue growing.
Switchgrass is an important forage crop that is rapidly gaining
popularity in the renewable energy industry. Findings from this
study may help farmers adjust N rates to optimize their forage and
hay production goals.
Table 2. Three-year average dry matter yield for six warm-season
grasses fertilized with different rates of N near LaDue, Missouri.
Nitrogen
Rate
Bermuda-grass
Big bluestem
Little bluestem
Eastern gamagrass
Indian-grass
Switch-grass
Kg/ha
-----------------------------------Mg/ha---------------------------------- 0
3.81b‡
3.74c
4.14c
2.98b
4.17c
4.17c 56
4.14b
3.94c
5.24bc
3.23b
4.77c
5.11b 112
4.52b
5.06b
5.82ab
4.59a
5.69b
6.65ab 168
6.90a
6.65a
6.50a
5.00a
7.21a
8.33a
---------------------------------P<w--------------------------------- Year
0.0001
0.0051
0.0005
0.0026
0.0001
0.0001 N-rate
0.0001
0.0001
0.0011
0.0002
0.0001
0.0001 Year X
N-rate
0.6203
0.0209
0.5656
0.7760
0.1336
0.0133 ‡ Within
column, values followed by the same letter are not significantly
different at P = 0.05 by Duncan multiple range test.
Crude Protein and Relative Feed
Value
There
were successive increases in CP with increasing rates of N for all
forages. However, increases were not significant in all cases except
for bermudagrass and indiangrass at 168 kg N ha-1
compared to the control (Table 3). Similarly, there were no
significant differences in RFV across N rates for all forage species
(Table 4). However, all of the RFV were below 100, a value
equivalent to full-bloom alfalfa, (Smith and Kallenbach, 2006),
indicating quality of the forages although not as good as alfalfa,
was sufficient to ensure relatively good intake by livestock. Table 3. Three year
averages of percent crude protein (CP) for warm-season forages
fertilized with different rates of N near LaDue, Missouri. N-Rate
Bermuda-grass
Big bluestem
Little bluestem
Eastern gamagrass
Indian-grass
Switch-grass Kg/ha
----------------------------------------%------------------------------------------ 0
6.28ab‡
4.80a
5.99a
5.08a
3.68b
4.76a 56
6.03b
4.80a
5.83a
4.81a
3.91ab
4.89a 112
5.98b
5.33a
6.51a
4.86a
4.39ab
5.02a 168
7.07a
5.04a
6.25a
5.74a
4.73a
5.26a
‡ Within column, values followed by the same letter are not
significantly different at P = 0.05 by Duncan multiple range
test. Table 4. Three year
averages of relative feed value (RFV) for warm-season forages
fertilized with different rates of N near LaDue, Missouri. N-Rate
(kg/ha)
Bermuda-grass
Big bluestem
Little bluestem
Eastern gamagrass
Indian-grass
Switch-grass 0
93a‡
92a
89a
84a
88a
89a 56
92a
92a
89a
84a
85a
88a 112
93a
90a
91a
84a
88a
90a 168
93a
88a
87a
84a
88a
98a
‡ Within column, values followed by the same letter are not
significantly different at P = 0.05 by Duncan multiple range
test. Economics of
Fertilizer Application The economics of N
fertilizer application were evaluated through a traditional cost
benefit analysis using the partial budgeting approach (Table 5)
(Doll and Orazem, 1984). In this study, optimum profit from N
fertilizer application was assumed to exist at the point where the
next additional unit of applied fertilizer (in this case $0.29 kg-1)
did not generate an additional $0.29 in forage revenue. Economic analysis of
forage production data indicated application of fertilizer N at 56,
112, and 168 kg ha-1 had a positive economic impact
(Table 5). Even at 168 kg N ha-1, MR>MC, revealing
production potential related to fertilizer application had not been
reached. Increased value from N fertilizer ranged from a low of $12
for big bluestem at 56 kg N ha-1 to $492 for switchgrass
at 168 kg N ha-1. All six forage species exhibited
greater economic returns with N fertilizer than if no fertilizer had
been applied. Table 5. Economics of
N fertilization of six warm-season grasses receiving N at 0-168 kg N
ha-1 (0-150 lb N acre-1). This analysis
follows the marginal cost =marginal revenue (MC=MR) approach with
the assumptions of $0.29 kg-1 ($0.13 lb-1) of
fertilizer N and $0.13 kg-1 ($0.06 lb-1) of
hay. Prices reflect an average from 2003-2005.
Forage Species
Ferti-lizer
N Rate
Forage Yield
*Net
Hay
**Hay
Value
‡Hay
Value without N
‡‡Hay
Value with N
^Cost
of N
^^Net
$ Increase Less Cost of N
----------kg/ha----------
--------------------$/ha-------------------
Bermudagrass
0
3799
0
204
494
494
N/A
0 Big
bluestem
0
3723
0
199
484
484
N/A
0
Eastern gamagrass
0
2990
0
160
389
389
N/A
0
Indiangrass
0
4158
0
223
541
541
N/A
0
Little Bluestem
0
4164
0
223
541
541
N/A
0
Switchgrass
0
4174
0
224
543
543
N/A
0
Bermudagrass
56
4145
346
19
494
539
16.24
29 Big
bluestem
56
3944
220
12
484
513
16.24
12
Eastern gamagrass
56
3222
232
12
389
419
16.24
14
Indiangrass
56
4761
603
32
541
619
16.24
62
Little Bluestem
56
5243
1078
58
541
682
16.24
124
Switchgrass
56
5107
933
50
543
664
16.24
105
Bermudagrass
112
4527
728
39
494
588
32.48
62 Big
bluestem
112
5058
1335
72
484
658
32.48
141
Eastern gamagrass
112
4601
1611
86
389
598
32.48
177
Indiangrass
112
5681
1523
82
541
739
32.48
166
Little Bluestem
112
5836
1671
90
541
759
32.48
185
Switchgrass
112
6652
2478
133
543
865
32.48
290
Bermudagrass
168
6886
3087
165
494
895
48.72
353 Big
bluestem
168
6655
2932
157
484
865
48.72
332
Eastern gamagrass
168
4991
2001
107
389
649
48.72
211
Indiangrass
168
7217
3059
164
541
938
48.72
349
Little Bluestem
168
6489
2325
125
541
844
48.72
253
Switchgrass
168
8332
4158
223
543
1,083
48.72
492
* Net hay value was calculated as yield
at a given N rate – yield at N=0.
** Hay value was calculated as net hay
value * average 3-year price of hay ($0.13 kg-1).
‡ Hay value without N
was calculated as forage yield produced without N * price of hay.
‡‡Hay value with N
was calculated as hay value without N + hay value at current N rate.
^ Cost of N was
calculated as N rate * average 3-year fertilizer N cost ($0.29 kg-1).
CONCLUSIONS
Nitrogen fertilization increased yields
of all warm-season grasses evaluated in this study. Application
rates producing significantly greater yields varied by species and
season, but generally ranged between 56-168 kg N ha-1.
Overall, N application did not affect forage quality parameters.
Increased N costs underscore the
importance of applying rates of N resulting in higher dry matter
yield per unit cost. Economic analysis of forage production data
indicate application of N fertilizer at 56, 112, and 168 kg N ha-1
had a positive economic impact ranging from $12 to $492 ha-1
when assuming a fertilizer N cost of $0.29 kg-1. While
economic returns from N fertilizer application vary depending on
management, results from this study support the value of applying N
to warm-season grasses at sites with similar soils and growing
conditions.
As energy prices increase, input costs
related to forage production must be carefully scrutinized. Risks
associated with maximizing yield through utilization of
energy-intensive inputs (i.e., fertilizer) may be unreasonable for
some producers. In such cases, lowering N application rates may
mitigate risks associated with forage production.
General production recommendations from this study are as follows:
112 kg N ha-1 resulted in dry matter yields for
bermudagrass, big bluestem, and indiangrass that were different and
could be increased with 168 kg N ha-1. For growers
producing eastern gamagrass, little bluestem, and switchgrass, it is
not economical to use higher rates of 168 kg N ha-1 for
yield increases. For substantial yield gains, higher rates of 168
kg N ha-1 are recommended for bermudagrass.
ACKNOWLEDGMENTS
We are
grateful to many local organizations and partners for their support
enabling us conduct this study. We are grateful to Sharp Brothers
Seed of LaDue, Missouri for donating five acres of land to conduct
this experiment. Clinton Farm Supply, Pennington Seeds, and Mike
Miller Seed are acknowledged for providing farm inputs and door
prizes for field days. Field day organization and assistance was
provided by Henry County Soil and Water Conservation District. We
also thank Dr. Gary Lesoing (Extension educator – Nebraska), Dr.
David Lindell, Julie Abendroth, John Coutts and Verlinda Talley of
the University of Missouri Extension Service for helping with data
collection, labeling, field days, and forage analysis. This research
was supported by University of Missouri Integrated Pest Management
grants.
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47:77-82 and Forage and grazinglands
doi:10.2135/cropsci2005.12.0464.
United
States Department of Agriculture-Agricultural Marketing Service
(USDA-AMS). 2009. Market News and Transportation Data [Online].
Available at
http://www.ams.usda.gov/AMSv1.0/ (verified 3 Feb. 2009).
Accepted for Publication 12 March 2009 |
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